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D’free Trio is a fermented nut delicacy made from only hazelnut, cashew, coconut milk, and starter culture, with a rich nutty flavor and velvety texture. A completely plant-based alternative to yogurt – dairy-free, lactose-free, and gluten-free. It stands out with its deep nutty character and balanced creaminess, making it perfect for enjoying on its own or as a complement to fruits, snacks, or desserts.
D’free Trio is fermented with the world’s most researched and documented probiotic bifidobacteria BB-12® and contains 5% plant protein. It fully meets your expectations for a natural product – without any additives or preservatives.
4.70€